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Guam Bakery has chosen Sottoriva

Reference: http://www.sottoriva.com/rus/news/a2_RUS_458_1.html

Do you know what happens in the laboratory of Guam Bakery on the island of Guam?

They make every day a huge amount of bread in order to satisfy all the customers that this company has earned over time. The corporate mission of Guam Bakery is to provide quality products using traditional techniques combined with the best innovative tools… As you can see from the photos, they have chosen Sottoriva machinery to be faithful to that mission.

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Guam Pacific Daily News special insert, July 2012

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